Cinnamon Twists [adult supervision for younger children]

1 package refrigerator biscuits (roll)
1/2 cup melted butter/margarine
1 cup cinnamon and sugar, mixed well

Stretch biscuits into a oval shape. Dip into melted butter, coating both sides. Then dip into the cinnamon and sugar, coating both sides. Twist biscuits about three or four times, twisting in one direction. Place on cookie sheet, and place in preheated 350 degree oven, until golden brown. Kids love these, and they are easy to make. You can have them for breakfast or for a snack at any time, because they don't take much time at all to make.

ENJOY!

k109605

Aunt Libby's Kitchen kitchen.mcgees.com